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Vintage 1960s Classic Recipes Book - Gift Details

Journey through food history with our Recipes from 1960s Newspapers. Explore the swinging 60s in Britain and create your own flavorsome dishes inspired by the recipes collected in this book.

This book remembers Britain in the 60s, dominated by hip culture and groovy food collected in this edition. Learn how to make exotic foods from other worlds that mirrored Britain’s vast multicultural growth of the 60s. From tasty chow mein and spicy curry, visit a period dominated by funky food collected in this book. This book is produced by the Daily Mirror, created to resemble the exact condition of the newspaper’s first release.

Our books are available in softback and hardback, featuring your chosen personalization embossed in gold on the front cover of the hardback editions. Or you can add Any Name and Message to appear on the opening page of the softback book. Either way, this recipe book will make a fantastic blast from the past for anyone’s taste buds.

Your Gift Personalized

Personalize with Any Name of 22 characters and Any Message of five lines up to 30 characters each.

General Information

A collection of newspaper extracts and food recipes from the 1960s. Our softback and hardback editions measure 8.3 x 11.7”. Hardbacks feature your personalization embossed in gold on the front cover, whilst softbacks feature your personalization on the opening page. Please check you have the exact personalization you desire. Accents and other symbols cannot be printed.

Vintage 1960s Classic Recipes Book

  • Personalize with Any Name, Message and optional embossing
  • Available in softback and hardback editions
  • Hardbacks feature gold embossing on the front cover
  • Newspaper extracts of food history from the 1960s
  • Mirrors the newspaper's exact condition when it first went to print
From $24.99
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